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'Cue up Great Flavour
12 Food Trends for 2012
A Fresh Take on Pasta Salads
Breakfast Champions
Building Signature Sandwiches
Celebrate Cheesecake
Celebrate Spring
Childhood Favourites,
Grown-Up Flavours
Chocolate Desserts
Easy Breezy Fare
Ethnic Salads
Fantastic Flatbreads
Fired Up for Barbecue
French Fries—Fully Loaded
Fruit, Glorious Fruit
Getting Toasty
Go with the Grain
Let Them Eat Cheesecake
Mini Burgers
Mini Desserts
Mini Sandwiches
One-Dish Wonders
Plate up the Holidays
Reinvented Burgers
Root Vegetables
Salad's Main Appeal
Save Room for Pie
Seafood Sandwiches
Signature Seafood
Small Bites, Big Payoff
Soups and Chilis
Street Smarts
Summer Casual Dining
Summer Favourites
Summer Shareables
The Comfort Zone
The Pomegranate
Turn Up the Heat with Slow Cooking
Value Cuts of Meat
Veggie-Fabulous Recipes
12 Predictions for 2012
Our chefs parse the complex world of food trends—distilling it down to 12 culinary trends worth watching.
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Signature Seafood
Our chefs bring fusion to seafood in these creative seafood recipes.
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French Fries Fully Loaded
Turn revered French fries into more than just an everyday side dish.
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Culinary Trends